Irish Coffee Recipe - Mint Mocha Irish Coffee  - Coffee Brewing Guides and Coffee Recipes

Mint Mocha Irish Coffee

This St. Patrick's Day, celebrate with our Mint Mocha Irish coffee recipe. This Irish coffee recipe combines the rich and distinctive flavors of coffee, cocoa, Irish whiskey, and mint for a delightful St. Patrick's Day treat.

Perfect for warming up on a chilly March day or celebrating with friends, our Mint Chocolate Mocha Irish Coffee is headed to become a new St. Patrick's Day tradition. Plus, it's easy to make at home, so you can enjoy the delicious taste of this festive beverage anytime. 


  • 1 cup of brewed coffee (we recommend our House Blend)
  • 1 tablespoon of cocoa powder
  • 1 tablespoon of mint syrup
  • 1 shot of Irish whiskey
  • Whipped cream
  • Chocolate shavings or cocoa powder for garnish
  • Fresh mint leaves for garnish



  1. Brew a cup of our House Blend or other Five Star coffee and pour it into a mug.
  2. Stir in the cocoa powder and mint syrup until fully dissolved.
  3. Add a shot of Irish whiskey and stir well to combine.
  4. Top with a generous dollop of whipped cream.
  5. Garnish with chocolate shavings or cocoa powder and fresh mint leaves.
  6. Serve immediately and enjoy your Mint Mocha Irish Coffee!

This Mint Mocha Irish Coffee is a festive twist on the classic Irish Coffee. With its delicious blend of flavors and easy preparation, it's sure to be a hit.

Grab your favorite mug and whip up a batch today!

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