Flavor Experience
Tasting Notes:
Jasmine
Peach
Bergamot
Body
Light body
Acidity
Bright acidity
Finish
Clean finish
Why This Coffee Is Special
Geisha coffees are famous for their delicate floral aromatics and tea-like body. This lot comes from the ASOCANAFI farmers in Planadas, Tolima, where high elevation growing conditions create slow-developing coffee cherries with remarkable complexity.
The washed processing highlights clarity in the cup, allowing the floral jasmine and bright fruit character to shine.
For coffee lovers who enjoy elegant, aromatic coffees, this Geisha is a must-try.
Origin Excellence
Sourced from high-altitude farms with optimal growing conditions
Expert Processing
Carefully washed to enhance clarity and showcase unique flavor notes
Flavor Profile
Delicate floral aromatics with jasmine notes and bright fruit character
Coffee Details
| Origin | Colombia |
| Region | Tolima |
| Producer | ASOCANAFI Association |
| Varietal | Geisha |
| Process | Washed |
| Elevation | 1800-2000m |
| Roast Level | Medium |
Best Brewing Methods
V60
Chemex
AeroPress
Brew tip:
- Use a 1:16 coffee to water ratio
- Water temperature around 200°F
- Grind size: medium-fine
About the Producer
ASOCANAFI is a cooperative of indigenous smallholder coffee farmers in Planadas, Tolima, Colombia. The association brings together producer families who grow coffee on small mountain farms and work collectively to improve quality, sustainability, and market access. Through shared knowledge and collaboration, ASOCANAFI helps bring exceptional coffees from Tolima to roasters and coffee drinkers around the world.
Direct Trade Sourcing
We partner with De La Finca Coffee Importers, our sister company to source exceptional coffees directly from origin. This commitment ensures quality, transparency, and fair compensation for producers.
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