Reserve: Dush Lemiso

Dush Lemiso

We are proud to feature the Cup of Excellence 14th place winner coffee from farmer Dush Lemiso.

Dush, 36, is a father of three children. He owns 0.15ha of land in Dawencho Kebele, Arbegona Woreda, Sidama region, and grows 74112 coffee varieties processed into dry natural. It is his first time participating in COE. He wanted to try the competition because he had heard it was an excellent opportunity for coffee farmers. I am happy that I made it to the top 40,” says Dush.

Enjoy a taste of excellence with every cup of this incredible specialty coffee.

Cupping Score: 88.33
Rank: 14
Roast: Light Medium 

Farm: Dush
Farmer: Dush Lemiso Uke
Region: Dawencho Kebele, Arbegona Woreda, Sidama region of Ethiopia

Processing Method: Natural
Varietal: 74112

Official Competition Notes: 
Overall: Sweet, Sweet & Sugary, Jasmine Honeysuckle, Juicy, Lime, Maple Syrup, Milk Chocolate, Orange, Peach, Rounded Aroma

Aroma/ Flavor: Floral , Peach , Almond, Black Cherry, Blueberry, Brown Sugar, Cherry, Dark Chocolate, Fruity, Honey, Juicy, Kiwi, Lychee, Mango, Milk Chocolate, Mouth Drying, Orange Blossom, Plum, Raspberry, Red Currant, Red Grape, Roasted Hazelnut, Tangerine, Tea Rose, Vanilla

Acidity: Citric Acid , Cranberry, Malic Acid, Round, Sparkling, Stone Fruit

8oz - 226g